SCRITP IKLAN ADSENSE DI SINI
I could consume Mexican nutrient every nighttime , too this Mexican Rice Casserole from Pioneer Woman did non disappoint! It was great! I served it along side her Tequila Lime Chicken. It was a swell supper!
I did cutting her master copy recipe inwards one-half , too it nevertheless made a lot! Here is my reduced version of the recipe:
2 tbsp canola oil
2 cloves garlic , minced
1/2 large onion , chopped
2 cups rice , long or medium grain
1 14.5 oz tin whole tomatoes
1 tin MILD Rotel
1/2 tsp cumin
1/2 tsp salt
1/2 tsp dark pepper
1/8 tsp cayenne pepper (or skip this if you lot don't similar nutrient likewise spicy)
1/8 tsp turmeric
1 tin chicken broth
1 loving cup of shredded Cheddar
fresh ciliatro
1 sliced jalapeno
Preheat oven to 375 degrees. Heat crude inwards a large pot too add together onions too garlic. Cook for nigh five or vi minutes. Reduce oestrus to depression too add together the rice too stir constantly to brand certain it doesn't burn. Cook for nigh iii minutes. Next , add together the whole tomatoes amongst juice , Rotel amongst juice , too all the spices. Stir too allow produce for two minutes. Add the chicken broth , too choose mixture to a boil. Once it comes to a boil , trim back the oestrus to LOW too cover. Let it simmer for 10 to fifteen minutes or until the rice is almost done. Pour into a casserole dish , spill out amongst cheese too jalapeno slices. Bake for nigh 10 to fifteen to a greater extent than minutes. Top amongst cilantro , if desired.
